"I used to be a very little girl before I started working here," the cashier said ruefully. Looking at the top shelf of oversized chocolates, I wondered which one she'd been succumbing to. Was it the peanut-crusted chocolate candy apple on a lollipop stick, or the marbled dark and white chocolate pear with a filling of pear-scented whipped cream? Had she been snacking on the dark chocolate champagne pyramids, or the wild cherry hearts? Then again, there was that intriguing white chocolate "cappuccino" served on a chocolate saucer.
I wanted to find out for myself which chocolate was the most irresistible, so I ordered all of the above (plus a peanut butter cup). Although I wasn't "a very little girl" before I started eating Christopher Norman Chocolates, I was less full.
Christopher Norman Chocolates, Ltd: 60 New St., (212) 402-1243.
Tuesday, February 10, 2004
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